Pita Pizza
Use pita as a base, top with sauce, cheese, and toppings, then bake at 350 degrees for 4 to 6 minutes.
Use Cham Bakery pita for quick pizzas, wraps, or dips. Our bread works great at any meal of the day.
Use pita as a base, top with sauce, cheese, and toppings, then bake at 350 degrees for 4 to 6 minutes.
Chicken with garlic sauce, pickles, and fries wrapped in warm pita for a classic street-style shawarma.
Grilled spiced ground beef spread onto Cham pita and topped with hummus, tomatoes, and onions.
Crispy falafel stuffed into Cham pita with tahini sauce and fresh veggies for a perfect vegetarian option.
Scrambled eggs, cheese, and sauteed vegetables stuffed into our pita pocket for an easy portable breakfast.
Cut pita into triangles, brush on light olive oil and bake for 4 minutes at 375 or until crispy, serve with hummus.