Foodservice
Taste it in your own kitchen
For chefs, restaurants, universities, hospitals and caterers. Tell us about your menu and we will send samples and the product sheet.
How it ships
From our oven to your kitchen
Frozen at the bakery and delivered through UNFI, KeHE, Fox River and Tony's Fine Foods.
For the kitchen
High Protein White Pocket Pita
50 pitas in one bulk resealable bag, so the case stays fresh once it is open.
- pitas a case
- 50
- cases a pallet
- 100
- days frozen
- 365
For the bread aisle
High Protein White Pocket Pita
Twelve bags in a red case that pulls open and goes on the shelf as it is.
- bags a case
- 12
- cases a pallet
- 100
- days frozen
- 365
For the bread aisle
High Protein Wheat Pocket Pita
Twelve bags in an orange case that matches the bag, ready for the shelf.
- bags a case
- 12
- cases a pallet
- 100
- days frozen
- 365
Reheating from frozen
- Microwave
- 18 seconds
- on high
- Convection or steam oven
- 50 seconds
- at 350°F
- Room temperature
- 45 minutes
- covered, or in its packaging
A pita your line can count on
- 8 inch pocket pita, 2 oz each. The same size every time, and a pocket that holds up when you stuff it.
- Roll it, stuff it, dip it. Roll it into a wrap, stuff it for sandwiches, or serve it with a dip. It makes a good base for individual pizzas and breakfast sandwiches too.
- One bulk resealable bag a case. It holds 50 pitas and keeps the case fresh once it is open.
- 365 days frozen. Once thawed, use within 22 days for the best taste and texture.
- Clean label. Made with organic flour and only natural ingredients.
- Kosher and halal certified.
- 100% made in the USA. Baked by our family in St. Louis, Missouri.
The product sheet comes with it
The White Pocket Pita foodservice sheet: 50 pitas a case, sizes and weights, shelf life, storage, and how to reheat it from frozen. It opens as soon as you send the form.
Served at Saint Louis University & Washington University.
Request samples and the product sheet
Our bakery platform
Every case tracked, from our oven to your DC
Cham runs on a bakery platform we built for ourselves. Every batch is recorded from the flour to the freezer, every case carries its lot, and every order moves over EDI. You get bread that is fresh, orders that are right, and an answer the moment you ask.
- Lot and freshness on every case. Each case carries its own lot and freshness code, the same one on our product information sheet, so you know exactly how fresh every case is.
- Scan any case. The QR code on the case opens that lot's bake, freeze and freshness dates in seconds. No sign-in, no phone call.
- EDI with any distributor or retailer. We connect to your system, whatever it runs on. Purchase orders, ship notices, invoices and inventory move straight between our systems and yours, with no re-keying. UNFI and Americold are connected today.
- Every lot, at every DC. We track each lot at every UNFI distribution center, so we know how fresh our bread is wherever it sits.
Lot & freshness
Scan any case
Every case carries a code like this one. Point your phone at it to open an example lot.
Open lot 091626
10860014329040
Lot 091626
Baked Wednesday, September 16 in St. Louis, Missouri.
8 Inch Clean Label High Protein White Pocket Pita
- Baked
- Sep 16, 2026
- Frozen
- Sep 17, 2026
- Use by
- Sep 17, 2027 frozen
- Once thawed
- Use within 22 days
- Case pack
- 50 a case, 2 oz each
- Origin
- Made in the USA
Contains: Wheat
