Military and government buyers

Bread for the people who serve

Pocket pita and Zaatar bread, baked by our family in St. Louis, Missouri, for dining facilities, commissaries and the prime vendors that supply them.

CAGE / NCAGE
1ZZM7
Unique Entity ID
E67NQYTNGFD1

Registered on SAM.gov

How it ships

Three ways it ships

Foodservice pita by the case for the dining hall. White or Whole Wheat in cases of 12 bags for the commissary shelf.

A Cham Bakery foodservice case opened to show a stack of pocket pita inside its clear resealable liner

For the kitchen

High Protein White Pocket Pita

50 pitas in one bulk resealable bag, so the case stays fresh once it is open.

pitas a case
50
cases a pallet
100
days frozen
365
A red Cham Bakery shelf case pulled open, bags of White Pocket Pita stacked inside ready for the shelf

For the bread aisle

High Protein White Pocket Pita

Twelve bags in a red case that pulls open and goes on the shelf as it is.

bags a case
12
cases a pallet
100
days frozen
365
An orange Cham Bakery shelf case pulled open, bags of Whole Wheat Pocket Pita stacked inside ready for the shelf

For the bread aisle

High Protein Wheat Pocket Pita

Twelve bags in an orange case that matches the bag, ready for the shelf.

bags a case
12
cases a pallet
100
days frozen
365

Reheating from frozen

Microwave
18 seconds
on high
Convection or steam oven
50 seconds
at 350°F
Room temperature
45 minutes
covered, or in its packaging

100% made in the USA

  • 5,000 servings on every pallet. 100 cases, 50 servings a case.
  • Roll it, stuff it, dip it. Roll it into a wrap, stuff it for sandwiches, or serve it with a dip. It makes a good base for individual pizzas and breakfast sandwiches too.
  • One bulk resealable bag a case. It holds 50 pitas and keeps the case fresh once it is open.
  • 365 days frozen. Once thawed, use within 22 days for the best taste and texture.
  • Clean label. Made with organic flour and only natural ingredients.
  • Kosher and halal certified.
  • 100% made in the USA. Baked by our family in St. Louis, Missouri.
A stack of Cham Bakery pocket pita beside avocado and a filled pita

Our bakery platform

Every case tracked, from our oven to your DC

Cham runs on a bakery platform we built for ourselves. Every batch is recorded from the flour to the freezer, every case carries its lot, and every order moves over EDI. You get bread that is fresh, orders that are right, and an answer the moment you ask.

  • Lot and freshness on every case. Each case carries its own lot and freshness code, the same one on our product information sheet, so you know exactly how fresh every case is.
  • Scan any case. The QR code on the case opens that lot's bake, freeze and freshness dates in seconds. No sign-in, no phone call.
  • EDI with any distributor or retailer. We connect to your system, whatever it runs on. Purchase orders, ship notices, invoices and inventory move straight between our systems and yours, with no re-keying. UNFI and Americold are connected today.
  • Every lot, at every DC. We track each lot at every UNFI distribution center, so we know how fresh our bread is wherever it sits.

Lot & freshness

Scan any case

Every case carries a code like this one. Point your phone at it to open an example lot.

Open lot 091626
Case GTIN 10860014329040
Example · what a scan shows

Lot 091626

Baked Wednesday, September 16 in St. Louis, Missouri.

8 Inch Clean Label High Protein White Pocket Pita

Baked
Sep 16, 2026
Frozen
Sep 17, 2026
Use by
Sep 17, 2027 frozen
Once thawed
Use within 22 days
Case pack
50 a case, 2 oz each
Origin
Made in the USA

Contains: Wheat